NEWS ARCHIVE

12 novembre 2018

National Egg Commission - Forlì

Starting from 12 November, at the Forlì Goods Exchange, the National Egg Commission in kind for consumption will come into operation, the so-called CUN Eggs. Its establishment was defined by the Direc...

22 ottobre 2018

Fashion and cooking to celebrate the "World Egg Day" in Forlì

Forlì, the capital city of Italian aviculture, celebrated the "World Egg Day 2018" creating a number of initiatives that involved both the public and the world of catering in the city. On Frida...

10 ottobre 2018

Forlì, the Italian capital of aviculture, celebrates the World Egg Day 2018

The “World Egg Day 2018” was celebrated all over the world on October 12th: Forlì, the capital of Italian aviculture, also did it with initiatives that involved both the general public and th...

12 luglio 2017

Italian wheat - bringing value to the land

Bringing value back to our lands Like every year, Agrilinea's editorial staff, in cooperation with Fiera di Forlì, has produced a TV talk show dedicated to cereals, with particular reference to th...

6 giugno 2017

From FierAvicola Forlì the challenges of sustainability in the region and the international promotion of the sector

Talk show on the sector, on scientific, associative and political dimensions. Global Exhibitions Day organized by UFI (The leading global association of the world’s tradeshow organizers and exhibition ...

6 aprile 2017

Poultry farming, a healthy sector

CONFERENCE ON "THE HEALTH SITUATION OF ITALIAN POULTRY FARMING: FOCUS ON THE MAIN DISEASES REPORTED IN 2016" Forlì, April 6th 2017 - At the 50th edition of Fieravicola the veterinarians of S...

6 aprile 2017

Best Stand Design

At Fieravicola, beauty is rewarded. On the occasion of the 50th anniversary of the Fieravicola event taking place in Forlì, the awards for the “best stand design” went to the three most in...

6 aprile 2017

Opportunities of poultry farming in Italy and in other Mediterranean countries

What does Italian poultry farming have in common with poultry farming in other Mediterranean countries? What are the growth prospects in the most productive areas? To what extent can the Italian poultry farming...

6 aprile 2017

Promoting poultry meat

The production chain focuses on consumers Today it’s crucial for the industries of this sector and for distributors to understand the desires of quiet confused consumers, who are looking for accessibil...

5 aprile 2017

Career award

50th edition of Fieravicola The development of the poultry breeding in Italy has been a real epic, in the course of which the entrepreneurial spirit of our farmers has given shape to a new way of breeding and ...

5 aprile 2017

Fieravicola, at the service of the consumer

“This is our 50th poultry meat and egg producer trade fair. For Fieravicola - says Gian Luca Bagnara, President of Fiera di Forlì – this is a reason for justified pride, being aware that the ...

5 aprile 2017

Signing of the agreement to use the Russian market potential

After China, Russia. The internationalization project, on which Fieravicola (Forlì, 5-7 April 2017) has focused most of its efforts during this year’s edition, this afternoon involved the Russian p...

5 aprile 2017

Italian poultry know-how goes to China with Fiera di Forlì’s memorandum of understanding

Compared to other markets China still presents excellent opportunities for our country. According to a recent study by the McKinsey Agency, in 2022 consumptions will reach 3.20 trillion euro, compared to the 1....

5 aprile 2017

A concerted protocol to encourage investment in Africa

Forlì, 6th April 2017 According to OECD, Africa is one of the areas that are going to develop more in the next few years. It is thought to grow by 6.3 % per year by 2020. During a conference in Forl&i...

3 aprile 2017

Fieravicola, at the service of the consumer

Presentation of the 50th edition of Fieravicola  “The connection between Fieravicola, Forlì and the Romagna region has always been a point of strength for the success of this event, so bein...

3 aprile 2017

Facts and figures for the Italian poultry industry

This sector is worth 6 billion Euro in total and it is characterised by an ever-increasing technological innovation and product level Poultry farming is one of the sectors registering the highest growth rate...

31 marzo 2017

Scheduled conferences for this year’s Fieravicola

From the most technical aspects to those related to the market and to organic supply chains. Wednesday 5 April We will start at 9 am (Europa Hall) with a forum dedicated to exporting “Italian animal...

30 marzo 2017

Official inauguration of the 50th edition of Fieravicola

Wednesday, 5th April, h. 11.00 Ribbon-cutting by the President of the region Emilia Romagna, Stefano Bonaccini, in the presence of local authorities and operators in the sector. ...

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